Chicken Casserole - cooking recipe

Ingredients

1 chicken, boiled
1 can cream of celery soup
1 can cream of chicken soup
1 box Stove Top stuffing mix
1 c. chicken broth

Preparation

Bone chicken.
Place in buttered dish.
Mix soups and sour cream.
Pour over chicken.
Mix together stuffing mix and chicken broth.
Top casserole with this mixture.
Bake at 350\u00b0 for 30 minutes.