Tater Tot Hot Dog Casserole - cooking recipe

Ingredients

2 lb. pkg. Tater Tots
10 oz. pkg. corn (frozen)
1 lb. pkg. hot dogs
1 can cream soup
1 c. milk

Preparation

Line Tater Tots in a 9 x 13-inch pan.
Add package of corn and cut up hot dogs.
Heat up soup and milk together and pour on top of casserole.
Bake at 350\u00b0 for 1 hour or 300\u00b0 for 1 1/2 hours.