Blueberry Tea Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 pt. blueberries
1/2 tsp. salt
1/4 c. margarine
3/4 c. sugar
1 egg
1/2 c. milk
1/2 c. sugar
1/4 c. flour
1/2 tsp. cinnamon
1/4 c. margarine

Preparation

Sift 2 cups flour, baking powder and salt; set aside.
Beat 1/4 cup margarine with 3/4 cup sugar; add egg.
Add milk and flour mixture alternately.
This mixture will be very stiff.
Carefully fold in berries.
Pour into greased 9 x 9-inch baking dish.