Ozark Pie - cooking recipe

Ingredients

3/4 c. sugar
1 egg or 1/4 c. Egg Beaters
1/2 tsp. cinnamon
2 apples, chopped fine
3/4 c. chopped pecans

Preparation

Mix dry ingredients together first.
Add the rest; mix until moist.
Pour into an 8 or 9-inch pie plate.
Bake at 350\u00b0 for 50 minutes.