Boyfriend Chocolate Cake - cooking recipe

Ingredients

2 sq. baking chocolate
1/2 c. hot water
1/2 c. shortening
1 c. sugar
1/2 c. brown sugar
2 eggs, well beaten
1 tsp. vanilla
2 c. cake flour
1/4 tsp. salt
1 tsp. soda
2/3 c. milk or sour milk

Preparation

Melt chocolate in hot water over low heat; cool.
Cream shortening with sugars, eggs and vanilla.
Stir in cooled chocolate.
Sift flour with salt and soda; add alternately with milk to dry ingredients.
Blend until smooth.
Pour into prepared layer pans.
Bake at 350\u00b0 for 25 to 30 minutes.
Cool.