Fireside Punch - cooking recipe

Ingredients

1 1/2 c. cranberry juice cocktail
1 1/2 c. cold water
4 bags Lipton cinnamon apple or gentle orange herbal flo-thru tea bags
2 Tbsp. brown sugar
cinnamon sticks (optional)
fresh cranberries (optional)

Preparation

In a medium saucepan, bring cranberry juice and water to a boil.
Add cinnamon apple herbal tea bags; cover and brew 5 minutes.
Remove tea bags; stir in sugar.
Pour into mugs and garnish with cinnamon sticks and fresh cranberries.