Ingredients
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1 1/4 c. Kraft fat-free mayonnaise or Miracle Whip
1/4 c. honey
1/4 c. prepared yellow mustard
1/3 c. apple cider vinegar
1/4 tsp. cayenne pepper
1/2 c. water
1 clove minced garlic or 1 tsp. minced garlic (in a jar)
Preparation
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Place all of the ingredients in a bowl and whisk or blend together.
This dressing is also great on sandwiches as well as salads.
It will keep at least a week in the refrigerator.
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