Ingredients
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1 c. brown sugar, packed
2 sticks margarine or butter
1 c. chopped pecans
1 1/2 pkg. graham crackers (approximately 1/2 of 16 oz. box)
Preparation
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Line a cookie sheet with graham crackers.
Melt together brown sugar and margarine.
Bring to a boil, stirring constantly and boil 2 minutes.
Add pecans.
Pour over graham crackers.
Bake at 350\u00b0 for 10 minutes.
Cut nearly as possible on sections of crackers.
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