Apple Cream Pie - cooking recipe
Ingredients
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2/3 c. sugar
2 Tbsp. flour
1/8 tsp. salt
1 c. sour cream
1 egg, slightly beaten
1 tsp. vanilla
3 to 4 c. chopped tart apples
1 (9-inch) pie shell, unbaked
Preparation
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Combine sugar, flour and salt.
Add sour cream, egg and vanilla and beat until smooth.
Fold in apples and pour into unbaked pie shell.
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