Ingredients
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2 c. apple juice
2 Tbsp. cornstarch
1 Tbsp. lemon juice
1/8 tsp. pumpkin pie spice
1 c. sugar
1/2 cube butter or margarine (add last)
Preparation
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Combine dry ingredients.
Add all liquid ingredients (except butter).
Bring to a boil for 1 full minute, stirring constantly. Melt butter.
Serve warm.
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