Mexican Casserole - cooking recipe

Ingredients

2 lb. ground beef
2 pkg. Chili Man chili seasoning
1 large onion, chopped
3 cans chili beans
1 c. grated Swiss cheese
1 c. grated Colby cheese
1 bag corn chips, crushed
1 c. water

Preparation

Brown ground beef with onions; drain.
Add seasoning and water.
Simmer 10 minutes.