Quick And Easy Breakfast Casserole - cooking recipe

Ingredients

4 slices any bread
1 lb. bulk or link sausage
1 c. sharp grated cheese
6 eggs
1 tsp. salt
dash of pepper
2 c. milk

Preparation

Tear bread; place in greased 13 x 9 x 2-inch baking dish. Brown sausage; drain.
Spoon sausage over bread.
Sprinkle grated cheese over sausage.
Beat eggs with milk, salt and pepper; pour this mixture in baking dish over other ingredients.