Bread Pudding - cooking recipe

Ingredients

6 to 8 c. soft bread cubes
4 c. warm milk
1/2 c. butter, melted
1 c. sugar
4 eggs
1/2 tsp. salt
2 tsp. cinnamon
dash of nutmeg
1 c. raisins

Preparation

Place bread cubes
in large casserole.
Blend in rest of ingredients.
Bake 40 to 45 minutes at 350\u00b0.