Shrimp Butter - cooking recipe

Ingredients

1 lb. shrimp, cooked and cleaned
1/4 lb. butter
1/4 Tbsp. lemon juice
dash of mace or to taste
3 Tbsp. mayonnaise
salt to taste
few drops Tabasco

Preparation

Blend shrimp on chop setting.
Add other ingredients and mold. Refrigerate overnight.
Serve with crackers.