Hamburger Vegetable Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 box frozen vegetables
    1/2 stick margarine
    6 or 8 potatoes
Preparation
    Slice potatoes in baking dish.
    Pat out ground beef; place on potatoes, then put vegetables over ground beef.
    Put some margarine (1/2 stick) over vegetables and add 1/2 cup of water. Seal with aluminum foil airtight.
    Bake in a 400\u00b0 oven for 1 hour.

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