Triple Cheese Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli
1 c. grated Cheddar cheese
1 c. grated Swiss cheese
16 oz. small curd cottage cheese
3 eggs, beaten
2 1/2 Tbsp. flour
2 to 3 Tbsp. butter, softened

Preparation

Slightly thaw broccoli so it will break apart easily; set aside.
Mix remaining ingredients; add broccoli and stir until well mixed.
Pour into shallow ungreased 2-quart casserole dish. Bake at 350\u00b0 uncovered for 1 to 1 1/2 hours.