Lot Ya Kair Now - cooking recipe

Ingredients

1 lb. thinly sliced sirloin tip steak
1/4 c. soy sauce
1 tsp. sugar
2 large tomatoes
2 large bell peppers
1/4 c. oil
1 clove garlic, diced fine
2 tsp. cornstarch
1/2 tsp. ground ginger

Preparation

While beef is partly frozen slice as thin as possible.
Pour soy sauce with sugar over beef.
Marinate 1 hour.
Cut bell pepper and tomatoes in cubes.
Heat oil, garlic and ginger.
After one minute, remove garlic.
Add pepper and saute 3 minutes.
Stir often.
Add beef and cook 3 minutes more.
Add tomatoes, immediately add soy sauce blended with cornstarch.
Stir until mixture thickens.
Cook for 1 minute.
Serve over rice.