Sweet And Sour Green Beans - cooking recipe

Ingredients

1 qt. cooked green beans, cooked 2 hours
1 medium onion, chopped
8 slices crisp bacon, crumbled
1/2 c. vinegar
1/2 c. sugar
1/2 c. bacon grease

Preparation

Place layer of beans in slightly greased, flat casserole.
Add 1/2 of onions and bacon.
Repeat and pour part of vinegar, sugar and grease over beans.
Cook at 350\u00b0 for 30 minutes, uncovered, and 30 minutes, covered.