Cream Cheese Pastry - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. cold margarine
3 oz. cream cheese, cubed
1 tsp. vanilla

Preparation

Place flour in bowl; cut in margarine until mixture resembles coarse crumbs.
Cut in cream cheese until mixture forms dough. Blend in vanilla.
Good used with blueberries, rhubarb or strawberries for pies.