Black Walnut Cake - cooking recipe

Ingredients

3 c. sifted cake flour
3 tsp. double acting baking powder
1 1/2 tsp. salt
1 3/4 c. granulated sugar
1 c. liquid shortening
4 eggs, unbeaten
1 c. milk
2 tsp. vanilla
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease bottom of tube pan.
Sift and mix together first 4 ingredients.
Add shortening, eggs, milk and vanilla.
Beat until mixed.
Add other 2 eggs.
Beat until blended.
Bake 45 minutes to 1 hour.