Easy Cheesy Pie - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 (14 oz.) can condensed milk
    1/3 c. lemon juice
    1 tsp. vanilla
Preparation
    Using a medium bowl, mix cream cheese until soft; add condensed milk, mix thoroughly.
    Stir in lemon and vanilla.
    Pour into a graham cracker pie shell.
    Chill 3 hours or until firm. Top with you favorite pie filling.
    Makes 1 pie.

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