Tangy Liver Pate - cooking recipe

Ingredients

1/2 lb. liverwurst
1/2 c. mayonnaise
2 Tbsp. grated onion
1 tsp. Texas Pete

Preparation

Mash liverwurst in a bowl.
Blend in mayonnaise, onion and hot sauce (more or less to taste).
Cover and chill; serve with crackers of choice.