Coffee Cream Cake - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. nuts
1 Tbsp. cinnamon
1/2 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
1 tsp. lemon juice
2 c. flour
1/2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 c. sour cream

Preparation

Mix brown sugar, nuts and cinnamon; set aside to use 1/2 at a time.
Cream butter, sugar and eggs.
Add vanilla and lemon juice. Mix in the remaining ingredients.
Put in a greased 9-inch pan. Bake at 350\u00b0 for 35 minutes.