Freeze Ahead Appetizers - cooking recipe

Ingredients
    8 English muffins
    1 stick margarine
    1 jar Old English Cheddar cheese spread
    1 small can tiny shrimp
    garlic powder and salt to taste
Preparation
    Mix and spread on muffin halves.
    Cut each half into 8 small wedges.
    Freeze on cookie sheet.
    Put into Baggies.
    When needed, pop into oven at 350\u00b0 for 15 minutes.

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