Freeze Ahead Appetizers - cooking recipe
Ingredients
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8 English muffins
1 stick margarine
1 jar Old English Cheddar cheese spread
1 small can tiny shrimp
garlic powder and salt to taste
Preparation
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Mix and spread on muffin halves.
Cut each half into 8 small wedges.
Freeze on cookie sheet.
Put into Baggies.
When needed, pop into oven at 350\u00b0 for 15 minutes.
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