Salsa - cooking recipe
Ingredients
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3 medium tomatoes
1/8 medium onion
1/2 hot green chili
3 sprigs cilantro, parsley
1/8 lemon
1 bell pepper
2 small garlic cloves
1/8 tsp. salt
Preparation
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Cut lemon in slices.
Cut hot chili into small size.
Place everything into the food processor and mix.
Add some flavoring powder, if desired.
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