Salsa - cooking recipe

Ingredients
    3 medium tomatoes
    1/8 medium onion
    1/2 hot green chili
    3 sprigs cilantro, parsley
    1/8 lemon
    1 bell pepper
    2 small garlic cloves
    1/8 tsp. salt
Preparation
    Cut lemon in slices.
    Cut hot chili into small size.
    Place everything into the food processor and mix.
    Add some flavoring powder, if desired.

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