Vegetable Baked Fish - cooking recipe

Ingredients

1/2 c. sliced zucchini
1 sliced green pepper
1 sliced tomato
1 sliced onion
1 lb. fillet fish
1/4 tsp. salt
1/8 tsp. pepper
1/4 c. water
1 Tbsp. butter
1/8 tsp. paprika
1/4 tsp. dill weed
1/4 tsp. savory

Preparation

Place 1/2 of vegetables in baking dish.
Season fish with herbs, salt and pepper and place on top of the vegetables.
Cover with remaining vegetables.
Add water.
Dot with butter and sprinkle with paprika.
Bake at 350\u00b0 for 20 to 25 minutes.