Cheese Ball Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 oz.) can crushed pineapple, drained
1/2 tsp. chopped onion
1 c. chopped nuts
1 Tbsp. chopped bell pepper
1 Tbsp. seasoned salt

Preparation

Cream the cream cheese; add pineapple gradually.
Mix in remainder of ingredients.