Broccoli Cornbread - cooking recipe

Ingredients

4 eggs, beaten
1 1/2 sticks melted oleo
1 medium onion, chopped
1 (8 oz.) carton small curd cottage cheese
2 boxes Jiffy cornbread mix
1 (10 oz.) pkg. chopped frozen broccoli

Preparation

Mix all together and bake in a 9 x 13-inch greased pan.
Bake at 350\u00b0 for 35 to 40 minutes.
Batter rises as it cooks and falls down when done.
Freezes well.