Hot Fudge Pudding Cake - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1/4 tsp. salt
3/4 c. sugar
2 Tbsp. cocoa
1/2 c. milk
2 Tbsp. shortening
1 c. chopped nuts
1 c. brown sugar
4 Tbsp. cocoa
1 3/4 c. hot water

Preparation

Sprinkle with mixture of brown sugar and cocoa.
Pour entire batter the hot water.
Bake at 350\u00b0 for 35 to 40 minutes, until done.