Curried Cheese Pate - cooking recipe

Ingredients
    2 (3 oz.) pkg. cream cheese, softened
    1 c. shredded sharp cheese
    1/2 tsp. curry powder
    1/4 tsp. salt
    1 (8 oz.) jar mango chutney, finely chopped
    finely sliced green onions with tops
    sesame or wheat wafers
Preparation
    Beat together thoroughly the cream cheese, Cheddar cheese, curry powder and salt.
    Spread on a serving platter, shaping a layer about 1/2-inch thick.
    Chill until firm.

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