Curried Cheese Pate - cooking recipe
Ingredients
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2 (3 oz.) pkg. cream cheese, softened
1 c. shredded sharp cheese
1/2 tsp. curry powder
1/4 tsp. salt
1 (8 oz.) jar mango chutney, finely chopped
finely sliced green onions with tops
sesame or wheat wafers
Preparation
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Beat together thoroughly the cream cheese, Cheddar cheese, curry powder and salt.
Spread on a serving platter, shaping a layer about 1/2-inch thick.
Chill until firm.
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