Peanut Butter Pie - cooking recipe

Ingredients

1/2 c. peanut butter
1 c. powdered sugar
4 oz. cream cheese
1 (8 oz.) Cool Whip
1 graham cracker pie crust

Preparation

Peanut
butter
and cream cheese should be room temperature. Mix
these
two ingredients first and add powdered sugar and Cool Whip.
Put in refrigerator until firm.