Meat Balls - cooking recipe

Ingredients

1 green pepper
1 lb. hamburger meat
1 small onion
3 slices bread
salt
pepper
1 egg
tomato juice
1 Tbsp. flour
oil

Preparation

Mix hamburger meat, salt, pepper and onion.
Get bread a little wet; pinch up in mixture.
Mix well.
Brown flour in oil; add tomato juice and boil.
Put some mixture into green pepper, then make the rest of mixture into balls and drop in the juice. After beginning to boil, turn to medium; cook for 30 minutes.