Cottage Cheese Loaf - cooking recipe

Ingredients
    24 oz. cottage cheese
    1/2 c. butter, melted
    6 c. Special K
    5 eggs
    1 c. chopped pecans
    3 pkg. George Washington powder
Preparation
    Mix with spoon until thoroughly mixed.
    Set in refrigerator overnight.
    Bake at 300\u00b0 for 1 hour.

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