Paw Paw'S Old Fashioned Pound Cake - cooking recipe

Ingredients

1 c. butter (not margarine)
2 c. sugar
2 c. cake flour
6 eggs (medium)
1 tsp. pure vanilla

Preparation

Cream together butter and sugar until sugar is fairly well dissolved.
Add eggs, one at a time, while continuing to beat.
Add vanilla.
Fold in flour.
Grease and flour tube pan.
Put waxed paper in bottom of pan.
Pour mix into pan.
Bake in 325\u00b0 oven for 1 hour.