Shrimp And Cream Cheese Spread - cooking recipe

Ingredients
    1 (8 oz.) block cream cheese
    1 small can tiny shrimp
    1 bunch green onions
    1 dash Worcestershire sauce
    \"Club\" crackers
Preparation
    Soften cream cheese; drain can of shrimp.
    Chop green onions; mix together well with a fork.
    Add a dash of Worcestershire sauce; mix again.
    Even better if made several hours ahead.
    Serve on \"Club\" crackers.
    So yummy it's hard to stop eating!

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