Shrimp And Cream Cheese Spread - cooking recipe
Ingredients
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1 (8 oz.) block cream cheese
1 small can tiny shrimp
1 bunch green onions
1 dash Worcestershire sauce
\"Club\" crackers
Preparation
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Soften cream cheese; drain can of shrimp.
Chop green onions; mix together well with a fork.
Add a dash of Worcestershire sauce; mix again.
Even better if made several hours ahead.
Serve on \"Club\" crackers.
So yummy it's hard to stop eating!
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