Cranberry Meatballs - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. chopped onion
1 to 2 eggs
1 1/2 tsp. salt
1/4 tsp. pepper
6 to 7 cracker crumbs
1 can whole cranberry sauce
1/4 c. brown sugar
1 (14 oz.) bottle ketchup

Preparation

Mix first 6 ingredients well and shape into balls. Cook in a shallow baking pan at 375\u00b0 for 25 to 30 minutes.