Easy Deep Dish Pasta - cooking recipe

Ingredients

2 lb. ground chuck
1 clove garlic, crushed or equivalent
2 medium onions, chopped
1 (15 1/2 oz.) jar Ragu spaghetti sauce
1 (1 lb.) can stewed tomatoes
2 (3 oz.) cans mushrooms
1 (8 oz.) pkg. small macaroni shells
1 1/2 pt. sour cream
1/2 lb. Provolone cheese
1/2 lb. Mozzarella cheese

Preparation

Brown meat.
Add garlic, onions, sauce, tomatoes and mushrooms.
Mix well.
Simmer 30 minutes.
Cook macaroni; rinse in cold water.