Beef Nachos Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 jar chunky salsa (12 oz.)
1 1/2 c. whole kernel corn, drained
3/4 c. Miracle Whip salad dressing
1 Tbsp. chili powder
2 c. crushed tortilla chips, divided
3/4 c. ripe olives
2 c. grated cheese, divided (Colby and Monterey Jack)

Preparation

Brown meat and drain.
Stir in salsa, corn, salad dressing and chili powder.
Layer 1/2 of the meat mixture, chips and cheese into 2-quart casserole dish.
Repeat layers.
Bake 20 minutes at 350\u00b0.