Christmas Salad - cooking recipe

Ingredients

1 can cherry pie filling
1 small can crushed pineapple, drained
1 can sweetened condensed milk
1 1/2 c. miniature marshmallows
1 medium Cool Whip
1/2 c. pecans or black walnuts, chopped

Preparation

Mix cherry pie filling, pineapple, milk, marshmallows, Cool Whip and nuts.
Cool and chill overnight.