My Favorite Chili - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1/2 lb. bulk pork sausage
1 medium onion, chopped
2 cloves garlic, minced
1 large can stewed tomatoes
1 (6 oz.) can tomato paste
1 c. beef broth
1 green pepper, chopped
3 Tbsp. chili powder
1 tsp. cumin
1/2 tsp. salt
1/2 tsp. pepper
1 (15 oz.) can kidney beans
1 (1 oz.) sq. unsweetened chocolate, chopped

Preparation

Brown meats, onion, garlic and green pepper.
Drain.
Add remaining ingredients; cover and simmer 1 hour.
Serve with tortilla chips.
Can be frozen.