Broccoli Bake - cooking recipe

Ingredients

1 bunch (1 1/2 lb.) broccoli or 1 (20 oz.) pkg. frozen, cooked and drained
1 can cream of broccoli soup
1/2 c. milk
1 tsp. soy sauce
dash of pepper
1 (2.8 oz.) can French fried onions

Preparation

In pan, mix soup, milk, pepper, soy sauce, broccoli and 1/2 cup onions.
Bake
at 350\u00b0 for 25 minutes; stir.
Top with remaining onions.
Bake 5 minutes; serve hot.