Lucy Kammerdiener'S Mayonnaise Cake - cooking recipe

Ingredients

2 c. sifted flour
2 tsp. baking soda
1 c. sugar
1/2 c. cocoa
1/4 tsp. salt
1 c. mayonnaise
1 c. cold water
1 tsp. vanilla

Preparation

Combine and sift flour, baking soda, sugar, cocoa and salt. Add mayonnaise, cold water and vanilla.
Blend well.
Pour batter into two greased 8-inch round cake pans.
Bake 30 minutes at 350\u00b0 or a 9 x 13-inch pan for 35 minutes.