Pina Colada Cake - cooking recipe

Ingredients
    1 box butter cake mix
    1 can condensed milk
    1 cream of coconut juice
    cool whip, large
    1 pkg coconut
Preparation
    Follow directions on cake mix. Bake. Let set until warm. With a sharp fork, pierce holes in entire cake. Pour condensed milk over cake, then the can of cream of coconut juice. Let absorb and cool. Spread cool whip and top with coconut.

Leave a comment