Brown Sugar Chess Pie - cooking recipe

Ingredients

1 c. white sugar
1/2 c. brown sugar, packed
1 Tbsp. flour
1 Tbsp. cornmeal
2 eggs
1/4 c. milk
1/4 c. butter, melted
1 tsp. vinegar
1 tsp. vanilla

Preparation

Combine first four ingredients.
Beat eggs, add milk, butter, vinegar and vanilla.
Blend both mixtures; pour into unbaked pie shell and bake about 45 minutes at 350\u00b0 or until set.