Sauteed Noodles And Mushrooms - cooking recipe

Ingredients
    1 (10 oz.) pkg. noodles
    1/2 c. sliced green onion
    1/2 c. diced celery
    1 c. sliced mushrooms
    2 Tbsp. butter
    2 Tbsp. chopped parsley
    1/2 tsp. salt
    1/4 tsp. garlic powder
    1/2 c. Parmesan cheese
Preparation
    Cook noodles until done.
    Drain.
    Saute onion, celery and mushrooms in butter for 3 to 4 minutes.
    Add noodles, parsley, salt, garlic and cheese.
    Heat through and serve.
    Serves 4.

Leave a comment