Potato Chip Cookies - cooking recipe

Ingredients
    1 c. shortening
    1 c. brown sugar
    1 c. white sugar
    2 eggs
    2 c. flour (or less)
    1 tsp. salt
    1 tsp. baking soda
    1 tsp. vanilla
    2 c. nutmeats, chopped
    2 c. slightly crushed potato chips
Preparation
    Cream shortening and sugars together.
    Add eggs and vanilla; beat well.
    Add flour, salt and baking soda.
    Stir until mixed well.
    Add nutmeats and chips.
    Blend.
    Drop by teaspoon onto ungreased cookie sheet about 2 inches apart.
    Bake at 350\u00b0 for 10 to 12 minutes.

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