Stuffed Peppers - cooking recipe

Ingredients

6 large green peppers
1 large onion
3 lb. ground round
1 small can tomato sauce
1 can stewed tomatoes, mashed
seasoning (garlic powder, onion powder, etc.)
1 1/2 c. uncooked Minute rice
green peppers

Preparation

Brown meat and onion in pan.
Add tomato sauce and tomatoes. Season with garlic powder, onion powder, etc.
Add rice and mix. Stuff peppers and put any remaining mixture in bottom of pan. Bake approximately 40 to 45 minutes at 350\u00b0.