Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 c. cake flour
1/4 tsp. soda
2 sticks butter
1/2 pt. sour cream
1 tsp. vanilla
6 eggs
1 c. powdered sugar
2 Tbsp. milk
1/4 tsp. vanilla

Preparation

Cream butter and sugar.
Add 1 egg at a time.
Add sour cream. Mix flour and soda.
Add to mixture.
Add vanilla.
Bake 1 hour and 15 minutes at 325\u00b0 in a 10-inch greased tube pan.
Mix and put on cake while hot: