Low-Fat Turkey And Baked Beans - cooking recipe

Ingredients

1 lb. ground turkey
2 medium onions, chopped
1 medium green pepper, chopped
3/4 c. catsup
1 (10 oz.) can pork and beans
1 (16 oz.) can pinto beans
1/2 c. brown sugar
1/2 c. molasses
1 tsp. liquid smoke
1 Tbsp. Worcestershire sauce

Preparation

Brown turkey in a skillet, stirring until crumbly.
Add onions and green pepper; mix well.
Cook until vegetables are tender, stirring constantly; drain.
Add catsup, pork and beans, pinto beans, brown sugar, molasses, liquid smoke and Worcestershire sauce; mix well.