Sausage, Rice And Soup Casserole(Willadean'S) - cooking recipe
Ingredients
-
1/2 lb. sausage
1 c. onions, chopped
1 c. raw rice
1 c. diced celery
2 cans cream of mushroom soup
2 cans cream of chicken soup
1 c. water
Preparation
-
Brown sausage.
Mix rest of ingredients with browned sausage. Bake at 325\u00b0 for 1 1/2 hours.
Leave a comment